1 package crescent roll dough
8 oz cream cheese, softened
Dry ranch dressing mix
Chopped veggies
Spread dough on sheet, pressing seams closed. Bake approximately five minutes at 375, until light brown. Mix cream cheese with a little milk to soften it. Add ranch dressing mix and spread on the warm dough. Sprinkle with chopped veggies of your choice. Cut and serve.