Tag Archives: salmon

JP’s Salmon

Clam juice
Soy sauce
White wine
Salmon
Ginger (fresh)
Green onion

Use equal parts clam juice, soy sauce, and a little more than equal white wine. Combine and pour over salmon and bring to a boil on the stove top.

Add fresh ginger and green onion and bake in a 350 oven until done.

Notes: JP’s is one of our favorite restaurants here on the Cape, and we often order the salmon.

Salmon Dilly

1 large salmon steak
1/3 to ½ c half and half
½ tsp fresh dill, minced
Salt (optional)

Place salmon in shallow baking dish and add half and half so the fish is half immersed. Sprinkle with dill or chives and add some salt, if desired. Bake 30 minutes at 350, occasionally spooning some of the liquid over the salmon, until fish is flakey.